1 December 2009 | Posted in: Innovative products
Leo Hickman’s article today in the Guardian – see http://www.guardian.co.uk/science/2009/dec/01/lab-grown-meat – has put the idea of In Vitro Meat cultivation in the public domain. Just a couple of months ago, at Electrolux’s leading design competition for Industrial Design Students (held at 100% Design, London), the winning concept used exactly that technology. For more information on the ‘meat growing’ Electrolux Design Lab 2009 winner ‘Cocoon’ – please see link below. Please contact me for more information or images
Tags: cocoon, Electrolux Design Lab, in vitro meat, lab-grown meat
25 September 2009 | Posted in: Awards & Recognition, Design, Design Lab, Innovative products, Trends in the home
Rickard Hederstierna from Lund University in Sweden is the winner of the Electrolux Design Lab 2009 competition for inventing Cocoon. The winner was announced at finals in London on September 24, at 100% Design London, the UK’s leading architecture and design event.
Tags: appliance, appliances, Award, cocoon, Design, Design Lab, development, dinner, EDL, Electrolux Design Lab, finalist, food, future, Henrik Otto, in vitro meat, innovation, Innovative products, jury member, Kitchen, lab meat, lab-grown meat, rickard hederstierna, Sustainability, Trends in the home, winner | Posted in: Awards & Recognition
