Electrolux Newsroom Asia Pacific

Posts tagged with ‘The Electrolux Cube’

Chef Sat Bains speaks on creating new experiences within The Cube by Electrolux

His love of girls led him to discover his love for food.

Two-star Michelin chef Sat Bains was 16 and clueless about what he wanted to do with his life after leaving school. After realising that taking a cookery course would help him meet lots of females, the Briton enrolled at the Wilmorton College in Derby, England, where his passion for the culinary arts won the war for his heart.

Local food and vegetables to rule cooking trends, say chefs and critics

Luxury dining has taken a backseat to health and local delights, according to top chefs and food critics. In a survey conducted by the World’s 50 Best Restaurants Academy, a focus on local food topped the list of trends experts thought would dominate top tier cooking in the next two years.