Electrolux Newsroom Asia Pacific

Posts tagged with ‘UltraFanPlus’

Matching the chocolate to our cakes – a guide to using chocolate in baking

Learning the finer points of cacao can only enhance our love and enjoyment of our favourite year-round treat — and knowing how to choose the right bar can really take your baked goods to the next level.

Achieving macaroon mecca with a few handy tips

French macaroons are a delight to the senses. Beautiful to behold, with bright enticing colours and delicate flavours like violet and pistachio.

Miso in cooking – more than just a soup base

Miso – a classic Japanese condiment usually made from fermented soybeans into a paste. It comes in red, white, or black varieties, all of which have their own distinct flavour. Miso is also chock full of umami – the savoury sensation that helps give heft and body to dishes.